Sausages Recipie

Glamorgan sausages(Selsig morgannwg)

Ingredients:

Fresh breadcrumbs                         200g (100g for coating)

Leek, very finely chopped                          1½

Caerphilly cheese, grated                          100g

Parsley, chopped                                         1 tablespoon

Salt & pepper

Dry mustard                                                  pinch

Eggs                                                               4

Milk for binding (optional)

Flour for coating

Method

·         Mix together the breadcrumbs, leek, cheese, parsley, seasoning and mustard.

·         Beat together 2 eggs and 2 yolk and use this to bind the mixture, adding a little milk if the mixture is too dry to hold together. Divide into 16 portions, form into sausage shapes and roll in flour.

·         Beat the remaining egg white until frothy, brush this over the sausages then coat them in the extra breadcrumbs. Chill for 20 minutes.

·         Fry gently in oil until crisp and golden brown on all sides. Serve immediately,  with a fresh leaf salad and Chutney of your choice

Beef Burger Recipie

Beef Burger Ingredients 250g minced beef, ½ medium red onions, finely chopped 50g fresh bread crumbs Salt and freshly ground black pepper 4 Rye Bread Buns Shredded Ice berg Lettuce 4 Gherkins 2 Tomatoes Tomato Relis Method ·        Lightly fry the diced onion and add to minced beef ·        Mix the rest of the ingredients together. Use the bread crumbs as required to bind and lighten the mixture. ·        Divide into 4 then gently and lightly mould and pack each burger together into smallish cricket-ball-sized shapes. ·        Place on the griddle and cook for about 4 minutes each side. ·        Griddle bun, a little salad, some gherkins, tomato salsa and a bottle of Ketchup

Welcome

Hello and welcome to my new blog 

about this years numbers one app called  tastED

this will be used for updates and information

about the app and screenshots of it.

So about tastED it's an app that is used to help people plan out their meal for the week by searching local stores for the ingredients you may need.